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Grilled Pineapple with Coconut Cream
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Ingredients
2
tablespoons
raw honey
1
tablespoon
coconut oil
1
tablespoon
fresh lime or lemon juice
1
teaspoon
cinnamon
Instructions
Melt honey and coconut oil together. If using microwave, heat in 10 second bursts until liquid.
Mix in lime juice and cinnamon.
Soak pineapple rings or spears in mixture for about 30 minutes.
Grill pineapple over medium-high heat for 3-5 minutes per side.
Serve with coconut cream.