Welcome back and Happy New Year! I hope you all had a wonderful Christmas season!
It’s the first day of a brand new year, and this month hubs and I have decided to take on the Whole30 nutritional challenge to help us get 2014 off to a great start. I did a Whole30 challenge last summer with fantastic results, but I’ve gotten lazy and fallen back into some bad habits. Christmas and the whole holiday season were especially full of sugar and junk, so now’s a good time to reset my metabolism and taste buds back to clean eating.
I’d love for you to join me and Krystal from Krystal’s Kitsch as we work towards better health through the next 30 days.
As I’ve mentioned before, we’ve also been coping with my father-in-law’s cancer. At first I thought maybe now wasn’t the time to take on this challenge, but after discussing it, hubs and I are going to go ahead. Eating better supports our mental and emotional health, and with everything going on, we definitely need the extra help. Chris is especially committed to improving his diet as his father’s illness has reinforced his motivation to stay healthy for his family.
What is Whole30?
So, just what the heck is this Whole30 thing? According to Dallas and Melissa Hartwig, the authors of It Starts with Food and founders of the Whole30 program, it’s a “short-term nutritional reset, designed to help you restore a healthy metabolism, heal your digestive tract, calm systemic inflammation and put an end to unhealthy cravings, habits, and relationships with food.” It’s a way of eating that banishes the junk out of my diet and focuses on real, whole foods.
“Eat real food – meat, seafood, eggs, tons of vegetables, some fruit, and plenty of good fats from fruits, oils, nuts and seeds. Eat foods with very few ingredients, all pronounceable ingredients, or better yet, no ingredients listed at all because they’re totally natural and unprocessed.” (http://www.whole9life.com)
I’ll be sharing my weekly Whole30 meal plans and some of my favourite Whole30 recipes with you. These will be grain-free, sugar-free, dairy-free, and legume-free.
Up to this point I haven’t really done much with Instagram, but I received an awesome iPad Air from my wonderful family for Christmas so I’m having lots of fun with it now! Follow us on Instagram at @thiswestcoastmommy and @sunnysweetdays to see the Whole30 goodness we’re making and eating.
We’d love for you to share your Whole30 challenge with us too! Tag your Instagram pics #Whole30BlogChallenge and leave me your link in the comments.
Whole30 Meal Plan for January 1-5
Wednesday, January 1
Thursday, January 2
Friday, January 3
Saturday, January 4
Sunday, January 5
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